I have been loving green tea for quite some time now. But actually, green tea and I didn't go along really well at first.
I started drinking green tea with sugar, then suddenly substitute sugar with honey. And then there's lemon came along.
But my love for green tea does not stop from just drinking it. I actually did love to eat it!
As soon as I first took a bite of a Matcha Japanese cheesecake, my love for green tea started to blossom.
Hopefully on the upcoming post I can share with you how I created new recipes using the lovely matcha powder.
See you on my next blog.
Sweet!
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